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Easy Breakfast Cookies | Kit's Kitchen Krush

Easy Breakfast Cookies

Easy Breakfast Cookies

40 mins prepServes 12

These healthy and crunchy breakfast cookies are made with a mix of nuts, seeds, and sweet ingredients, providing a delicious and nutritious start to your day.

12 servings

What you need

honey

½ cup honey

cinnamon powder

1 tsp cinnamon powder

vanilla essence

1 tsp vanilla essence

pumpkin seeds

½ cup pumpkin seeds

egg white

3 egg white

salt

¼ tsp salt

rolled oats

1 cup rolled oats

shredded coconut

⅔ cup shredded coconut

pecan halves

1 cup pecan halves, chopped

raisin

½ cup raisin

almond

½ cup almond

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Instructions

1. Combine all the ingredients (egg whites, honey, vanilla essence, rolled oats, pecans, almonds, raisins, shredded coconut, pumpkin seeds, cinnamon powder, and salt) thoroughly in a large bowl.

2. Scoop the mixture onto a prepared baking sheet and lightly grease it or use parchment paper.

3. Bake in a preheated oven at 350°F (180°C) for 18-20 minutes.

4. Remove from the oven and let cool slightly before serving.

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